{"id":19541,"date":"2021-07-27T13:33:43","date_gmt":"2021-07-27T12:33:43","guid":{"rendered":"https:\/\/whatsonni.com\/news\/?p=19541"},"modified":"2021-07-27T13:33:43","modified_gmt":"2021-07-27T12:33:43","slug":"slemish-market-supper-club-hosts-exclusive-summer-fine-dining-experience","status":"publish","type":"post","link":"https:\/\/whatsonni.com\/news\/2021\/07\/slemish-market-supper-club-hosts-exclusive-summer-fine-dining-experience\/","title":{"rendered":"Slemish Market Supper Club Hosts Exclusive Summer Fine Dining Experience"},"content":{"rendered":"\n
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Slemish Market Supper Club\r\rPhoto by Kaja Choma \/ Excalibur Press on behalf of the Storify My Business programme for Mid & East Antrim Council.\r\rMore info contact Tina Calder, Excalibur Press, 07305354209, tina@excaliburpress.co.uk<\/figcaption><\/figure>\n\n\n\n

The popular Slemish Market Supper Club is set to offer food fans a new experience next month as their exclusive dining experience returns for another six-course event featuring well known chef Rob Curley.<\/p>\n\n\n\n

Based in the beautiful surroundings of the greater Ballymena area, the unique pop up dining experience, Slemish Market Supper Club, creates an array of bespoke meals using only the finest local produce. <\/p>\n\n\n\n

Hosted by the award-winning chef, Rob Curley, Slemish Market Supper Club runs across a number of venues across the greater Ballymena area in County Antrim. <\/p>\n\n\n\n

At each fine dining experience, Rob will be on hand to allow you to learn more about each dish by explaining the ingredients, where they are sourced and the inspiration behind the creation of the distinctive cuisines.<\/p>\n\n\n\n

\u201cI love surprising people by taking a humble ingredient and turning it into something extraordinary,\u201d said Rob.<\/p>\n\n\n\n

The delectable dishes consist of six courses that will include a drink, a wee bite, a starter, a fish course, a meat course and a dessert. <\/p>\n\n\n\n

\u201cWe want our diners to have more than a meal,\u201d explained Rob, adding: \u201cWe want them to understand what is on their doorstep, what they too can prepare and have a great time as well as great food.\u201d <\/p>\n\n\n\n

Each event differs from the rest, as the ingredients used are done so when the produce is at its finest, making each experience special. Not just that, the menu is a surprise which Rob reveals on the night.<\/p>\n\n\n\n

Offering the best summer creations, the next pop up event is due to take place on Saturday August 7 at Incredible Edibles Community Gardens in Cloughmills, Co. Antrim. The unique event not only offers the finest of cuisines but creates an intimate setting allowing you to meet new people and learn top tips from an award-winning chef. <\/p>\n\n\n\n

\u201cIt Is a delight for me to showcase what we have on our doorstep,\u201d said Rob. \u201cAnd when our diners experience the freshness it can be a revelation.\u201d<\/p>\n\n\n\n

Northern Ireland is renowned for its quality food and hospitality, and with Slemish Market Supper Club, they combine these two elements to create innovative and unforgettable experiences.<\/p>\n\n\n\n

Tickets for the Slemish Market Supper Club at Incredible Edibles Community Gardens are \u00a360 and can be booked at <\/em><\/strong>slemishmarketsupperclub.com<\/em><\/strong><\/a> <\/em><\/strong><\/p>\n\n\n\n

To find out more or book a place, \u200b\u200b<\/em><\/strong>phone Rob Curley on 07547804975, go to their <\/em><\/strong>Facebook<\/em><\/strong><\/a>, <\/em><\/strong>Instagram<\/em><\/strong><\/a>, or <\/em><\/strong>Twitter <\/em><\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

The popular Slemish Market Supper Club is set to offer food fans a new experience next month as their exclusive dining experience returns for another six-course event featuring well known chef Rob Curley. Based in the beautiful surroundings of the greater Ballymena area, the unique pop up dining experience, Slemish Market Supper Club, creates an … Continued<\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/whatsonni.com\/news\/wp-json\/wp\/v2\/posts\/19541"}],"collection":[{"href":"https:\/\/whatsonni.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/whatsonni.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/whatsonni.com\/news\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/whatsonni.com\/news\/wp-json\/wp\/v2\/comments?post=19541"}],"version-history":[{"count":1,"href":"https:\/\/whatsonni.com\/news\/wp-json\/wp\/v2\/posts\/19541\/revisions"}],"predecessor-version":[{"id":19544,"href":"https:\/\/whatsonni.com\/news\/wp-json\/wp\/v2\/posts\/19541\/revisions\/19544"}],"wp:attachment":[{"href":"https:\/\/whatsonni.com\/news\/wp-json\/wp\/v2\/media?parent=19541"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/whatsonni.com\/news\/wp-json\/wp\/v2\/categories?post=19541"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/whatsonni.com\/news\/wp-json\/wp\/v2\/tags?post=19541"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}