Choose from our new range of mid week cookery classes at the Mourne Seafood Cookery School overlooking Kilkeel Harbour.
All the classes are designed to be fun, social occasions where you will pick up lots of handy hints and techniques that will impress family and friends. Choose from the Gentlemen’s Cookery Club (Mondays 11th, 18th & 25th June), Intro to Seafood (Tuesdays 29th May, 19th June, 10th July, 9th Aug ), Girls Nite Out (Wednesdays 13th, 27th June, 18th July, 1st Aug) or Come Dine with Me (Thursdays 7th June, 5th & 26th July). Classes run from 6 – 8pm and include 3 courses, starter, main and dessert, cost per person £30.
You will get hands on and then sit down and enjoy each course. You can bring a bottle of wine with you to enjoy with your meal. The classes are taken by chef Roger Moynihan, who has cooked around the world, including South Africa, America, Australia and England and currently chefs at the Sweet Pea Bistro at Annetts Garden Centre, Warrenpoint on Fridays and Saturday nights.
For dates visit www.mourneseafoodcookeryschool.com or to book telephone 028 4176 2525.