Bushmills Salmon & Whiskey Festival will serve up top food and drink experience
The 2024 Bushmills Salmon & Whiskey Festival makes its welcome return to the Borough this October, providing a not-to-be missed showcase that brings together local heritage and the best artisan produce the area has to offer.
The popular annual festival, which runs from Friday 4th to Sunday 6th October, embraces the Borough’s reputation as an outstanding food and drink destination, providing a platform for local producers to showcase their sumptuous goods to a wider audience.
Foodies will be able to indulge in all things salmon & whiskey across the weekend, enjoying live cookery demonstrations and the warm hospitality of Bushmills – and maybe a wee dram or two!
With Naturally North Coast & Glens Artisan Market stalls lining Bushmills Main Street, alongside fantastic live music, ‘meet the maker’ sessions and activities throughout the village, it promises to be a long weekend of fun for all.
New for 2024 for all the whiskey lovers out there will be the ‘Whiskey Hub’, set up at Main Street Car Park. Distillers from across the island of Ireland will host sampling sessions on Sunday, October 6, inviting visitors to come and taste a wide variety of locally produced whiskeys.
With the fantastic regeneration of the old Bushmills Courthouse now complete, the beautifully restored building will offer a programme of events across the weekend, welcoming visitors to see its historic transformation into a shared space and creative hub for the community.
Friday, October 4
To launch the festival, the newly established Community Garden will host various activities throughout the day, in conjunction with Council’s biodiversity officer.
A bespoke Coast & Countryside tour will be available to those looking to explore the food and drink offering of Bushmills and other Causeway Coast businesses. Guided by the wonderful Wendy Gallagher. (Pre-booking required)
https://causewaycoastfoodietours.com/product/salmon-and-whiskey-festival/
A highlight of Friday evening, for those lucky enough to get a ticket, is the Bushmills ‘Supper Club’, brought to you by The Tartine and Slemish Market, a brand-new experience created to captivate the taste buds.
And for those who wish to be indulged, The Bushmills Inn, one of the most idyllic places to eat in Bushmills, is creating a unique dining experience. Working with the finest artisan producers, local farmers, and fishermen to source the very best ingredients, this menu will be a culinary delight. This is a limited capacity event. https://www.bushmillsinn.com/
Saturday, October 5
Ian Orr will cook up a storm in the Main Street cookery area, other local talented chefs will also be demonstrating how to use salmon or whiskey in delicious dishes at Sharvagh House Come along and get a tip or two!
The Courthouse will provide workshops and other great activities, while the Visitor Information Centre will host a taste sampling of products from local artisan producers.
The Bushmills Taste Trail highlights many great restaurants and cafes in the town, welcoming you to try a variety of fresh local dishes comprising of locally sourced ingredients, especially salmon and whiskey, tantalising any foodie. Get your tickets for the trail from the Visitor Information Centre or local Bushmills establishments (The Tartine & Maegden Cheese shop) and guide yourself through the Taste Trail businesses.
Bushmills Distillery will be open all weekend and hosting tours. Naturally North Coast & Glens will host a small market behind the Designerie and meet the maker sessions in the Visitor Information Centre.
Sunday, October 6
Main Street car park and Sharvagh House will host an afternoon of live cookery demonstrations, music and market stalls and activities for kids.
In a first for the festival, Main Street car park will also host a new experience for the whiskey enthusiast – the Bushmills ‘Whiskey Hub’. A select range of local distilleries will host a taste and information session across Sunday afternoon, allowing visitors to taste and experience some of the fine whiskeys on offer across the island of Ireland.
The Outdoor (STREAT) programme will consist of a few fantastic demos with our much-loved foodie ambassador, Paula McIntyre. Naturally North Coast & Glens Artisan Market stalls will line Main Street, alongside Bushmills Distillery Whiskey tastings and tours, cookery demonstrations with various talented local chefs and throughout the weekend there will be musical acts and entertainers to add to the atmosphere.
There will also be a quiet time session for children with additional needs from 11am-12noon. With many ways to enjoy unique food experiences, this festival is not one to miss!
Please note, DAERA has advised Council that, due to budget constraints, it is sadly unable to open the River Bush Salmon Station to the public as part of this year’s festival, as it had done in the past. In a statement, the DAERA explained: “We recognise this event’s importance to the local area, but the Department must prioritise its resources to meet statutory work business needs above non-statutory work.”
However, on Sunday, October 6, Millennium Park will have a host of fishy activities for young and old, experienced or novice, such as fly casting and fly tying. Come and have a go, see if you can hook something!

Festival goers can sample the finest local produce at the Food Pavilion (sponsored by Lexus Belfast) with over 40 local and Northern Irish artisan food producers to sample from and buy.
The Belfast 2024 project aims to draw attention to the vital role that the river plays in the life of the city, and through drawing people onto the water, the team hopes to uncover ways that this better connection between people and their river might create opportunities for the people and wildlife who rely on it. Using a variety of recording techniques that pick up sounds usually out of hearing range, Meireles will reveal aspects of the River Lagan that usually go unnoticed.
Visitors are encouraged to explore how each artist navigates the intricate interplay between the seen and unseen and where the familiar dissolves into the unknown. The exhibition offers a journey that challenges the conventional notions of landscapes and will show in the Arts Centre’s Georgian Gallery.
Enjoy a midweek getaway at the Rabbit Hotel this autumn. From £285 per room, this offer includes an overnight stay in a snug guestroom, three-course evening meal, 60-minute lakeside Botanical Bathing Experience, access to The Spa from 12noon on day of check-in to check-out and breakfast the following morning. Valid Monday – Thursday to 5th November 2024, subject to availability. Visit
Escape to County Down this autumn at the Old Inn. From £275 per room, this offer includes an overnight stay in a petite guestroom, three-course evening meal with bottle of house wine, access to the Treetop Spa and full Irish Breakfast the following morning. Valid Sunday – Thursday until 7th November 2024, subject to availability. Visit 
Taking place from September 12-15, the Amgen Irish Open will embrace Northern Ireland’s giant spirit as stars of the sport, Rory McIlroy, Pádraig Harrington, Shane Lowry, Billy Horschel, Séamus Power and 21-year-old Tom McKibbin vie for Vincent Norrman’s crown. The Pro-Am will take place on September 11.
Wasted, by award-winning playwright Kat Woods, is a socio-political play that explores themes of binge drinking and sexual assault. Join Oli, Emma, and their mates on a night out; drinking, flirting, and clubbing. It’s the morning after the night before and Oli and Emma try to piece together the night’s events through the blurry haze of a dubious hangover. Wasted illuminates that grey area in the sexual relationship after a few too many drinks. The characters are not sure what has happened; both suffering from post-alcoholic amnesia. They are both secure in the fact that sex happened but, where alcohol puts the female in a state unable, legally, to consent to sex, our characters continually ask ‘what happened’ as they are marched through the legal system.
Families, visitors, and the local community are in for a treat with a variety of engaging activities designed to entertain all ages. One of the main attractions of the ‘Fringe Events’ is the Pop-Up Food Village, located along Newcastle Promenade at the rear of the Newcastle Centre. This food haven will feature an eclectic mix of local cuisine, with stalls operated by local vendors and renowned chefs. Visitors can indulge in everything from gourmet street food to traditional local dishes, all while enjoying live music and breathtaking views of the Mourne Mountains – it is the perfect spot to relax, savour delicious food, and soak in the atmosphere!
Access to the stunning natural heritage of Strangford Lough is available through guided boat tours or get even closer to the lough (and maybe see the dolphins!) by having a go at coastal rowing. Or find out how it all began with the talk on Windmill Hill about How Strangford Lough Was Formed. Or literally taste our natural heritage with the Wild About Foraging event at Kearney where you can forage, cook and eat nature with Wildlife Expert David Thompson and Wild Chef Celia Spouncer.