Author: whatsonni

For a romantic, classy and relaxing getaway with your Valentine, Hastings Hotels has a stunning selection of packages available.

Ranging from £150 per room per night each of the six unique properties offer luxurious accommodation, delicious meals, fizz and a quirky touch of romance with their “Kiss me Quack” love duck.

In addition, some packages offer late checkout and a complimentary room upgrade.

In the heart of Belfast city, the 5-star Grand Central Hotel’s aptly named “Love is in the Air” package which includes luxurious accommodation with unrivalled panoramic views over Belfast, a romantic four-course evening meal and prosecco in the AA Rosette Seahorse Restaurant with live musical entertainment as well as breakfast the next morning. The package costs from £440 per room, per night.

For a truly romantic experience, the 5-star Culloden Estate and Spa, voted Best Hotel for Romance by Luxury Lifestyle Magazine, offers the “Cherish & Adore” package which starts from £420 per room, per night and includes an overnight stay in the hotel’s famous bespoke cloud beds, rose petal turndown with truffles, a candlelit 5-course dinner in the hotel’s gourmet restaurant with Prosecco, and breakfast the next morning as well as full access to the spa amenities.

For an extra £80 per person, you can indulge in the ‘Spa with your Valentine’ treatment, which includes hot stone neck, back and shoulder massage and oriental scalp, and ground foot ritual.

Hastings Hotels’ Loved up packages include:

• Love is in the Air at the Grand Central in Belfast from £440 per room per night
• Cherish & Adore at the Culloden Estate & Spa in Belfast from £420 per room per night
• Winter Indulgence at the Europa in Belfast from £220 per room per night
• Romance by the Sea at Ballygally Castle in Co Antrim from £215 per room per night
• Romance in the City at the Everglades Hotel in Derry from £180 per room per night
• Laidback Love at the Stormont Hotel in Belfast from £160 per room per night

Additional luxury extras such as Champagne and chocolates can also be arranged upon request.

To book, contact 028 9047 1066 or visit Hastings Hotels’ dedicated Valentine’s page online at www.hastingshotels.com/valentinesoffers

*Subject to availability. Terms and conditions apply.

When Claire Lomas was paralysed from the chest down when she fell from her horse during an eventing competition in 2007 she never could have believed that one day she would ride a lap of the North West 200 course on a motorcycle.

Claire’s life was turned upside down when she was just 27. Her accident saw the Englishwoman lose her sport and a career as a chiropractor. Her relationship also fell apart and Claire felt she was losing her identity before she began to focus on rebuilding her life by pushing the boundaries of what she could achieve to new and unforeseeable levels.

In the years since her life changing accident Claire has raised over £850,000 for charity through various challenges, including taking 17 days to complete the 2012 London Marathon in a special robotic suit. A mum, an author and a motivational speaker, she was awarded an MBE in 2017.

Alongside her charity endeavours, Claire has also qualified as a pilot and learned to ride motorbikes, eventually gaining her race licence. Having never ridden a motorcycle prior to her accident, getting to grips with two wheels was particularly challenging for Claire as she has no movement or sensation from the chest down. Taking on her charity lap of the North West 200 roads course on May 11 will present another new challenge as she has previously limited her outings to tracks like Donington Park.

“I am absolutely honoured to have the opportunity to take on this incredible challenge.” Claire says.

“It will be very different to being on a track, which is my only experience. I’m raising money for Nicholls Spinal Injury Foundation so that one day paralysis can be reversible.”

Claire’s Suzuki has been adapted with straps to stop her knees from flapping in the wind and toe clips securing her feet to the foot plates. A special shifter allows her to change gears using only her hands. Her husband and father are part of the team, helping to launch her at the start of her lap and catching her when she returns.

“Straight after my accident I thought life was pretty much over.” Claire says.

“Then I started to explore what I was able to do and found new doors to open but I never thought I would be riding a motorbike around the roads in Northern Ireland. It’s both scary and exciting in equal measure!”

“What Claire has achieved is remarkable and we will be delighted to welcome her to the North West 200 as she takes on a new challenge in her journey for a very worthwhile cause.” Mervyn Whyte of the NW200 said.

“Her determination and courage are an inspiration to everyone and Claire will have the support of every North West 200 fan during her lap of the famous 8.9 mile Triangle circuit in May.”

Boutique Guest Accommodation, Arthur’s, Opened on January 26th

A new boutique guest house, Arthur’s officially opened its doors on Thursday January 26^th. Situated in an elegant Georgian building on Main Street, Arthur’s is the latest tourism offering to Royal Hillsborough and is set to attract visitors far and wide.

The accommodation features 12 individually curated rooms, each of which blends history, antiques and charm. Each room has been specifically themed in homage to famous local resident, the Marquess of Downshire.

The official launch event was attended by Lisburn & Castlereagh City Council representatives and participants from across Northern Ireland’s tourism industry who are involved in the council’s ‘Royal Hillsborough and Historic Moira’ programme. Launched in summer 2021, the programme has, to date, seen over 40 local businesses collaborate to boost the local tourism and hospitality economy within these areas.

Lynne McCabe, owner of Arthur’s, said, “We are delighted to welcome guests to our latest business venture, Arthur’s.

“This is very much a passion project for myself and my husband Jonathan, and each room has been carefully curated to reflect our local history and the rich tapestry of life here in Royal Hillsborough.

“It is also intended to pay homage to the Marquess of Downshire, who is very much synonymous with the area.”

Along with her husband, Jonathan McCabe, Lynne also runs two other guest accommodations in the Royal Hillsborough and Historic Moira area, Ralph’s and Lisnacurran Country House.

Alderman Allan Ewart MBE, Chair of Lisburn & Castlereagh City Council’s Development Committee, says, “It has been a pleasure to welcome representatives from the tourism industry here in Northern Ireland to Royal Hillsborough’s newest tourism offering. Arthur’s is a great addition to the local area and I would like to congratulate Lynne and Jonathan McCabe on this new venture.

“I would also like to thank the many other stakeholders who have collaborated to make our Royal Hillsborough and Historic Moira programme a success. These are beautiful locations, steeped in history, and they offer an unparalleled tourism experience, with endless options to stay, eat, and explore.

“Whether seeking an historic getaway, a unique dining experience, or a fun filled catch up with friends, our visitors are always spoilt for choice.”

“I was delighted to attend the opening of Royal Hillsborough’s latest tourism offering, Arthur’s and wish to congratulate its owners, Lynne and Jonathan McCabe.

“The Royal Hillsborough and Historic Moira programme has been a resounding success and continues to showcase the wealth of experiences that these beautiful areas have to offer tourists. Many thanks to all the stakeholders involved.”

The Royal Hillsborough and Historic Moira initiative is intended to integrate local businesses with tourism providers in Royal Hillsborough and Moira to create combined visitor experiences and itineraries to drive tourism in the areas.

To find out more about the Royal Hillsborough and Historic Moira programme, visit: www.visitlisburncastlereagh.com/royal-hillsborough-and-historic-moira

The programme is funded by the Department for Communities, through its Small Settlements Regeneration Programme under Destination Tourism Packages, and Lisburn & Castlereagh City Council.

Today, Two Door Cinema Club have announced a return to Belfast with a show at The Telegraph Building on Thursday 13^th April.

Mixing guitar-driven hooks with a dancey, electronic polish, Northern Ireland’s Two Door Cinema Club first gained attention with 2010’s Tourist History and singles like What You Know, Something Good Can Work and Undercover Martyn. The album saw the band cement a global following and they have since produced a hat trick of records of equal merit and success: Beacon (2012), Gameshow (2016) and False Alarm (2019); each scoring Top 10 positions in the official charts of the UK.

September 2022 saw Two Door Cinema Club release their critically acclaimed fifth studio album ‘Keep On Smiling’. Adopting a freer, more collaborative approach to the creative process it was written and produced by the band both during and coming out of lockdown, with additional production from Jacknife Lee and Dan Grech Marguerat. The record recaptures what originally propelled the group into the mainstream consciousness, and a legacy as one of the UK’s most enduring and beloved bands.

Performing to huge audiences and headlining festivals across the world, Two Door Cinema Club will head to The Telegraph Building in Belfast this April. Tickets go on sale Friday 3^rd February at 10am and will be available from www.ticketmaster.ie

Dining out in Belfast’s best loved restaurants just got easier on the wallet as Belfast Restaurant Week returns next month

The much loved and hugely successful Belfast Restaurant Week will be returning next month. Dates have just been announced to entice diners into the city centre with a host of gastronomic treats at tastier-than-usual prices from 20 to 26 February.

The eagerly anticipated initiative is supported by three Belfast Business Improvement Districts (BID); Belfast One, Destination CQ and Linen Quarter. Collectively they have created a feast of activity during the week at some of the city centre’s biggest and best loved restaurants where chefs will be out to impress with special menus carefully curated for the week-long event.

Belfast Restaurant Week 2023 will feature a diverse range of participating venues, bringing an affordable choice of food offerings to encourage families, couples and friends into the city centre to enjoy our hospitality industry at its finest.

Kathleen McBride, Managing Director of Belfast One said the key diary date for food lovers will see main courses served up for as little as £20 in the evenings and lunches for just £10. “We are excited to host Belfast Restaurant Week next month, after what has been a challenging few months for most people. We are really looking forward to this event as it truly is a highlight in the food lover’s calendar.

“Belfast Restaurant Week is a well-earned treat for everyone and the perfect opportunity to sample restaurants they’ve maybe yet to experience in the city centre. Some very impressive participants took part in September and wowed with some spectacular dishes so February’s event will be even more exciting.”

Damien Corr, Business Improvement Manager, Destination CQ, said: “We are delighted to welcome Belfast Restaurant Week back as part of our jam packed calendar of Culture, Craic and Hospitality. We want to build on the success of the last Belfast Restaurant Week, to welcome back old friends and to attract new customers to sample the legendary eateries in the iconic Cathedral Quarter.

“From cool street food to Michelin Stars, the Cathedral Quarter has it all and there is no better time to be part of the buzz! Check out the menus and fantastic offers and get yourself into a Restaurant that you haven’t tried, go for a dish that you’ve always fancied, most importantly…enjoy the Cathedral Quarter Craic!”

Charlotte Irvine, Linen Quarter BID, said: “We’re excited to bring back Belfast Restaurant Week next month. Chefs and restaurants get the opportunity to showcase their talents while customers get to really see, taste and feel how vibrant and varied our hospitality industry is through snapshot menus with very accommodating prices.

“Our last event in September was a huge success with some of the participating restaurants telling us activity throughout the week was elevated as much as 70% and there were more than 500 dishes to choose from.”

One venue owner said that they witnessed a big uplift in business over the week compared to what would tend to be a quiet month while another found they had a significant rise in bookings during Belfast Restaurant Week for lunch and dinner. They had the busiest Saturday since pre-covid. Usually, they would have around 140 covers on a Saturday however during Belfast Restaurant Week, they had 210, so they said it was really worthwhile for them to participate.

Belfast Restaurant Week will culminate with weekend food demos by local chefs at St George’s Market, hosted by TV presenter Pamela Ballantine, where visitors will be offered the opportunity to taste dishes directly from the demo oven. And as well as dishes priced from as little as £10 for lunch and £20 for dinner, there will be special offers throughout the week.

Belfast Restaurant Week is organised and delivered by Belfast One, Destination CQ and Linen Quarter BIDs across BT1 and BT2 and runs from 20 to 26 February. For participating restaurants and menus, please visit www.belfastrestaurantweek.org.

Follow Belfast Restaurant Week on social media at www.facebook.com/belfastrestaurantweek2023; www.instagram.com/belfastrestaurantweek23; www.twitter.com/BelfastRW23.

The Playful Museums Festival returns to Causeway Coast and Glens during February with a series of outdoor events, crafts and storytelling for children aged 3 – 4

Join the Museum Services team to ‘Seek, Find, Speak, Create’ at one of four local green spaces for an outdoor trail to explore nature’s treasures followed by an indoor family craft workshop.

Activities will be facilitated by The Hares Corner Cooperative, and, with help from Freddie the Squirrel, children will be encouraged to look for the signs of nature.

Participants will have a chance to get creative together by decorating a frame representing nature using items gathered from the outdoors and museum collections.

The children’s work will then go on display in a week-long exhibition at Ballymoney Museum.

The four sessions will take place from 10am-12pm in the following locations:

Tuesday 7^th February, Roe Valley Country Park – Green Lane Museum;

Thursday 9^th February, Anderson Park – Coleraine Town Hall;

Tuesday 21^st February, Megaw Park – Ballymoney Town Hall;

Thursday 23^rd February, Ballycastle Forest Park – Ramoan Parish Centre.

The Playful Museum’s Festival programme also includes a storytelling session for 3–4-year-olds with Colin Urwin from the Armstrong Storytelling Trust on Wednesday 8th February in Ballymoney Town Hall from 10am – 11am.

For more information and to book your free place at any of the events please email cms@causewaycoastandglens.gov.uk or ring Ballymoney Visitor Information enter on 028 2766 0230.

The sessions are delivered with support from the NIMC Playful Museums Festival grant funding.

Mayor of Derry City and Strabane District Council, Councillor Sandra Duffy, has launched a month long celebration of the City and District’s thriving food and drink scene.

Love LegenDerry will take place throughout the month of February and feature a programme of events and initiatives to allow locals and visitors to sample the best of our food offering.

Members of the LegenDerry Food Network, in partnership with Council and Visit Derry, are bringing together an exciting programme of events and experiences to celebrate our vibrant food and drink scene in the city and beyond.

“The LegenDerry Food Network has made significant strides over the past few years to strengthen the range and quality of our food and drink offering,” said Mayor Duffy.

“The City and District has now firmly established itself as a foody destination and more and more visitors are coming to sample our locally sourced food and drink.

“Love LegenDerry will celebrate how far we have come and encourage locals and visitors to get out and about across the City and District and sample our authentic experience for themselves.”

Tourism Manager at Derry City and Strabane District Council, Margaret Edwards, explained more about the initiative.

“The overall ambition of the Love LegenDerry campaign is to drive economic benefit by extending the food tourism season and attract visitors to travel here, stay overnight and sample our food experiences.

“It aims to enhance the reputation of our food and drink offering by using local produce, raising awareness of local provenance, great quality and value for money and provide a financial boost to our food businesses by extending their peak season.

“Members of the network created a series of special events during the month to highlight and celebrate the thriving scene here.”

Events include Meet the Producers at a long table event with Soda and Starch and Artis, a special Valentine’s gin making experience at the Walled City Brewery, afternoon tea at the White Horse Hotel and a new foodie fusion experience with a set menu of French inspired Irish cuisine.

You can also have fun at a special couples cooking experience, visit a goat farm in the Sperrins, find out about cheese making, take part in some urban foraging, experience a ‘wine, wild and wasted’ tasting dinner with talks and a focus on zero waste and an oyster and stout bluegrass festival at the Walled City Brewery.

The LegenDerry Food Brand and Network was set up by Council and the private sector in February 2019 to bring forward ambitious plans to build on the North West’s unique food offering as part of the wider food and drink strategy for the Council area.

Full details are available at www.legenderryfood.com